Ice cream is the national passion. Our investments and efforts are constant, working in innovation, personification and technology.
We specialize in texture systems, creaminess agents, functional ingredients and flavors. We have laboratories, research and development center and pilot plant, to serve the industry, ice cream shops and gelaterias.
The ice cream market is constantly changing, with demanding and differentiated consumers. Looking at various groups, we have developed lines for the traditional, premium, vegan and sports market. We have a line exclusive to ice creams, popsicles, Mexican palettes, milkshakes, caldas, and frozen desserts.
Aiming to foment the Brazilian market, we invest in courses and training, supporting the small producer to enter the market.
Do you want to enter this market or enlarge your line? Click here and find how.
Doremus has several flavors and ingredients of the highest quality for manufacturers of ice cream and edible ice cream. Visit our technical center to teach new recipes, technical questions and enjoy to know the news of the summer! Stay tuned to our agenda of meetings and professional training courses.
To know the schedule or make a visit just contact by phone: